Pizza Hut's latest promotion, the "Crunchy Cheesy Crust" pizza, certainly LOOKED very tasty in the commercials and advertisements I had recently seen. "Self," I said, being prone to grandiose and slightly deranged conversations with myself, "You should try out this delicious looking new take on what is a beloved staple in your limited diet..." (I tend to be verbose when carrying on pompous dialogues with my self.) Order it I did, and eagerly popped open the box to devour my fresh pizza... only to unveil a rather sad looking, flat pepperoni pie with what appeared to be burnt parmesan webbed across the crust. Biting into the first slice confirmed the dismal quality of the meal before me... bland, cardboard-like crust supported the most meager of cheese and pepperoni portions, regardless of my having indicated my preference for extra cheese during the ordering process. Reaching the crust, I found my initial assessment of the "crunchy cheesy" aspect of the crust to be proven... practically inedible.
Now I like Pizza Hut generally.... a good pan pizza from them will kill the munchies everytime... but this is one new idea that should have stayed in the corporate office drawing board.
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